Sheet pan barbecue chicken and sausage
Sheet pan barbecue chicken and sausage

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, sheet pan barbecue chicken and sausage. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crispy Sheet Pan Gnocchi with Sausage and Peppers. It's hard to beat an all-in-one dinner that you can get on North African Chicken and Chickpeas Sheet Pan Dinner. Your taste buds can travel the world, even on a Chili-dusted baked sweet potato fries up the fun factor on this weeknight barbecue.

Sheet pan barbecue chicken and sausage is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Sheet pan barbecue chicken and sausage is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sheet pan barbecue chicken and sausage using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sheet pan barbecue chicken and sausage:
  1. Prepare 6 frozen mini corn on the cob
  2. Take 1 bell pepper
  3. Get 2 zucchinis
  4. Prepare 1 red onion
  5. Make ready 2 pounds smoked sausage
  6. Get 1 pound chicken tenders
  7. Get 3 tablespoons olive oil
  8. Make ready 3 tablespoons honey
  9. Prepare 1 tablespoon chili powder
  10. Make ready 1 teaspoon paprika
  11. Prepare 1/2 bbq sauce
  12. Take Dinner rolls

Sheet pan dishes have become my favorite and most exclusive way to cook most meat and veggies. You have to try our delicious, Sheet Pan Chicken Sausage and Vegetables. Your kids won't fight veggies with this one. We prefer the chicken sausage because they are cooked and ready to be eaten, without any preparation, or baking required.

Instructions to make Sheet pan barbecue chicken and sausage:
  1. Wrap corn individually in aluminum foil
  2. Cut all veggies
  3. Please everything but corn in a Ziploc bag and mix or you can use a bowl
  4. Cover baking pan with aluminum foil pour mixture onto pan put the corn on the side, Bake 425 for 28 to 35 minutes or until chicken is cooked brush with barbecue sauce before serving serve with dinner rolls
  5. Food prep do steps 1-3 in a ziplock bag i had to use two bags… can be kept in the refrigerator like this up to 5 days. Place corn in refrigerator too…. on cook day dump on baking pan.

Add the sausage pieces on the sheet. I also added sweet potato like another reviewer mentioned. My girls helped me "paint" the barbecue sauce on the sausages and they thought that. Try this sheet pan chicken sausage with roasted broccoli, sweet potatoes and onions. I paired the chicken sausage with a bunch of roasted veggies.

So that’s going to wrap this up with this special food sheet pan barbecue chicken and sausage recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!