Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken ranch tacos. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Turn leftover rotisserie chicken into kid-friendly ranch chicken tacos. Corn tortillas are filled with shredded chicken, your favorite taco fixings, and a creamy sour cream ranch dressing. Put a creative spin on traditional tacos with this terrific, tangy chicken-ranch recipe.
Chicken Ranch Tacos is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Chicken Ranch Tacos is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook chicken ranch tacos using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Ranch Tacos:
- Make ready 6 boneless skinless chicken thighs
- Prepare 4 tbsp canola oil
- Prepare 1 envelope taco seasoning to taste
- Prepare 1 ranch dressing
- Get 1 shredded lettuce
- Make ready 1 shredded cheddar cheese
- Make ready 1 taco shells
Terrific tacos start with a variety of creative toppings. Build your own and no two will be the same! if you love these easy chicken ranch tacos, be sure and try our chicken taco casserole. I'm just gonna dive right in & say that I loved these tacos! When I made them I was thinking they'd be ~good enough~.
Steps to make Chicken Ranch Tacos:
- Heat oil in skillet on medium heat.
- Add chicken to skillet and cook until meat becomes white on both sides. (flip over a few times to check and cook both sides)
- when the chicken is white on both sides, dice the chicken using a knife and a fork. (you can do this while still in the skillet cooking.)
- cook until the chunks of chicken are no longer pink in the middle.
- when chicken has no sign of pink color add taco seasoning, stir, and cook for another minute.
- turned off chicken and 1/4 cup of ranch and stir.
- heat taco shells in oven on a cookie sheet for 1 minute on 300°.
- take out taco shells and add meat to the shells.
- add lettuce and shredded cheddar to each taco then top it off with a dollop of ranch dressing!
- Enjoy!
Found this recipe on the back of a box of Old El Paso taco shells. Fill warm taco shells with chicken mixture. Top with shredded lettuce, shredded cheese, chopped tomatoes, and chopped green onion. Looking for a taco recipe to please chicken and ranch dressing lovers? If so, this is the one.
So that’s going to wrap this up for this special food chicken ranch tacos recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
