Slow Cooker Chicken Cordon Bleu
Slow Cooker Chicken Cordon Bleu

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, slow cooker chicken cordon bleu. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Slow Cooker Chicken Cordon Bleu is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Slow Cooker Chicken Cordon Bleu is something that I have loved my whole life.

Slow Cooker Chicken Cordon Bleu Slow Cooker Chicken Cordon Bleu. I use cornbread stuffing mix for this recipe, the chicken would work fine instead. This Slow Cooker Chicken Cordon Bleu recipe is quick, simple, delicious and tastes absolutely amazing.

To begin with this recipe, we must prepare a few ingredients. You can cook slow cooker chicken cordon bleu using 9 ingredients and 21 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Chicken Cordon Bleu:
  1. Prepare 3 Chicken breast boneless skinless (more if u need more I only had 3 ppl eating so only needed 3)
  2. Make ready 1 can 10.75 Condensed cream of chicken soup
  3. Make ready 1 cup Milk
  4. Take 4 oz Sliced Swiss ham
  5. Prepare 4 oz Sliced ham
  6. Take 1 box Herbed dry bread stuffing mix
  7. Prepare 1/4 cup Butter melted
  8. Take 1 dash Salt
  9. Prepare 1 dash Pepper

Cover with aluminum foil to keep warm. In a mixing bowl, combine half-and-half and cornstarch. The leftovers of this slow cooker chicken cordon bleu are great the next day for a nice easy lunch or dinner. Simply reheat in the microwave or a hot oven.

Instructions to make Slow Cooker Chicken Cordon Bleu:
  1. Place a piece of plastic wrap on the counter put chicken in wrap fold over to cover chicken and with a meat pounder pound the chicken to a thin layer bout 1/4 inch. Enough to be able to roll easily
  2. After chicken is thinned place on a plate and salt and pepper both sides
  3. Place a slice of ham on top chicken
  4. Place a slice of cheese on top ham
  5. Add another slice of ham top of the cheese
  6. N finally another piece of cheese on top of the ham
  7. Roll up the chicken tucking in the ham and cheese overlapping the chicken a little and succor with tooth picks to hold in place while cooking
  8. Repeat these steps with the other two pieces of chicken set a side for a few minutes
  9. Dump can of soup into a bowl
  10. Dump your milk on top of the soup
  11. Stir mixture up good
  12. Pour a small amount of the milk soup mixture onto the bottom of slow cooker just to coat the bottom
  13. Place in chicken side by side on top soup mix
  14. Pour rest of the soup mixture over top the chicken
  15. Cut open bag of stuffing mix
  16. Dump in bag of stuffing mix covering top of chicken
  17. Melt butter
  18. Drizzle butter over top stuffing mix
  19. Cover and cook on low 4 hours
  20. When done cooking
  21. Plate and dig in! :) -don't 4get to remove your tooth picks after you plate-

This dish should last for two to three days in the fridge or much longer if you are freezing it. This slow-cooker dish is comfort food defined. We took classic chicken cordon bleu and turned it into a seriously delicious pasta casserole. The creamy Alfredo pasta sauce, cheesy ham and chicken, and crispy bread crumb topping will hit the spot on a cold day. It just might be your favorite new dish this winter.

So that’s going to wrap this up with this exceptional food slow cooker chicken cordon bleu recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!