Chicken Steak with Veggies
Chicken Steak with Veggies

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken steak with veggies. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Another really great Hibachi recipe - I particularly love the amount of zucchini in this one. I could eat the Hibachi veggies alone for every meal for the rest of my life! This recipe, however, also includes the amazing Hibachi sauce and that trumps everything in my book.

Chicken Steak with Veggies is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Chicken Steak with Veggies is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have chicken steak with veggies using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Steak with Veggies:
  1. Make ready 4 chicken steak
  2. Prepare 2 tbsp barbecue sauce
  3. Take 1 tsp ginger garlic paste
  4. Prepare 1 tsp pepper
  5. Take 1 tsp salt
  6. Prepare 1 tsp red chilli flakes
  7. Get 1 tbsp soy sauce
  8. Make ready 1 cup red beans
  9. Make ready 1 onion chopped
  10. Get 1 tomato chopped
  11. Make ready 1 cucumber chopped
  12. Make ready 1/2 cup cauliflower
  13. Make ready 1/2 cup bottle gourds
  14. Get 1/2 corns
  15. Get 1/2 cup green beans
  16. Prepare 1/2 tomato
  17. Take Few green chillies
  18. Make ready 1 lemon
  19. Get 2 tbsp oil

Serve with hot rice or noodles. Add desired amount of soy sauce and season with salt and pepper. Serve rice topped with veggies and meat. This combination of steak and vegetables falls firmly under that definition.

Instructions to make Chicken Steak with Veggies:
  1. Wash chicken steaks and marinate with barbecue sauce, soya sauce, salt, pepper, ginger garlic paste, and red chilli flakes
  2. Heat little oil in a pan and add chicken steaks and cook well until tender
  3. Boil red beans and drain water cut onion, cucumber and tomatoes in cubes. Add salt pepper and lemon juice mix well
  4. Cut cauliflower, lauki, green beans, corns, shimla and saute in oil with salt, pepper, zeera and soya sauce
  5. Make some fries for the plating.
  6. Now make a plate, add some steaks, vegetables, beans and fries. Enjoy your meal

In this recipe, the veggies get a head start in the oven, with the steak Swap the veggies you use as the season changes. If you've got a lingering bag of baby carrots, throw them in. The same goes for whatever's left over from. Comments posted by users for Chicken Steak with Veggies and Mashed Potatoes recipe Easy grilled chicken kabobs with vegetables - chicken thigh marinated in a creamy sauce and loads of summer vegetables! Looking for a delicious grilling recipe that you can enjoy all summer long?

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