Whole Roasted Chicken, stuffed with apples and sausage
Whole Roasted Chicken, stuffed with apples and sausage

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, whole roasted chicken, stuffed with apples and sausage. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Vibes Cuisine's Michelle Jones uses the Best Dressed Chicken Roaster & Best Dressed Chicken Sausage for this Roast Chicken with Sausage & Apple Stuffing Recipe. Fall means busier schedules, so this one pan roasted squash, apple and sausage dinner is a perfect fast family-friendly weeknight meal! I used some of the apples in this one-pan sausage dinner recipe today, and I have at least two more recipes coming soon with apples so be on the lookout for those.

To begin with this recipe, we have to first prepare a few components. You can cook whole roasted chicken, stuffed with apples and sausage using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Whole Roasted Chicken, stuffed with apples and sausage:
  1. Make ready 5-1/2 pounds whole chicken
  2. Prepare 12 ounces kielbasa sausage
  3. Make ready 4 medium golden delicious apples
  4. Get as needed salt
  5. Make ready 1/3 teaspoon ground sage
  6. Take 1/2 teaspoon granulated garlic powder
  7. Get 1/2 of an onion
  8. Get 8 carrots chopped
  9. Get 1/2 cup white wine, or apple juice
  10. Make ready 1-1/2 teaspoon paprika

Add apples, raisins, broth and sausage mixture with drippings; mix well. While turkey is baking, mix remaining stuffing with additional chicken broth or water to moisten. Whole Wheat Dressing with Apple Chicken Sausage. This whole roasted chicken is stuffed with a savory bread dressing.

Instructions to make Whole Roasted Chicken, stuffed with apples and sausage:
  1. Preheat oven 400° Fahrenheit
  2. Mince the apples. Add salt to taste
  3. Chop the sausage
  4. Dice the onion
  5. Mix all these ingredients together, with wine or apple juice
  6. Salt the inside and outside of chicken. Stuff the chicken full of stuffing mix. Coat the chicken with spices.
  7. Close the flap of the body cavity
  8. Add carrots to a roasting pan. Add chicken and any extra stuffing to the carrots.
  9. Bake till done.1-1/2 to 1-3/4 hours. Let rest 15 minutes. Cut and serve hope you enjoy!

This is the chicken recipe you need to prepare for your Sunday dinner. Beer roasted chicken stuffed with limes brings a whole new dimension to chicken. This recipe is absolutely to die for! Pulled rotisserie chicken, fresh French bread, homemade corn bread, and sage sausage make this dish a step above the average boxed stuffing. Add the garlic and cook an additional couple of minutes.

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