Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, single pot chicken haleem. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Haleem is a thick hearty stew made of wheat, barley, lentils, chicken, and spices. Haleem- a dish hits that has notes of both gourmet and comfort food, is one of my favorite South Asian meals. It consists of meat or chicken, cooked with grains, pulses, and oats for a long time with fragrant spices until the meat is so soft that it blends with the grains and turns into a.
Single pot chicken haleem is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Single pot chicken haleem is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook single pot chicken haleem using 26 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Single pot chicken haleem:
- Get 1 cup whole wheat
- Make ready 1/2 cup Chana daal
- Get 2 tbsp moong daal
- Get 2 tbsp masoor daal
- Take 2 tbsp mash daal
- Make ready 250 gm chicken
- Get For Masala
- Prepare 1 large onion
- Get 1 tbsp red chilli powder
- Take 1 tbsp coriander powder
- Take 1/2 tsp turmeric powder
- Make ready 1 tbsp ginger paste
- Make ready 1 tbsp garlic paste
- Get 1 tsp whole spice powder
- Make ready 1 tsp chat masala
- Get 1/2 cup thick yoghurt
- Prepare to taste Salt
- Take to taste Oil
- Prepare as needed Water
- Make ready Garnishing
- Get Fried onions
- Get Lemon
- Take leaves Coriander
- Make ready Green chillies
- Prepare Ginger
- Take Chat masala
Take all grain and lentil in pot. For making haleem, you first have to buy the haleem masala mix, which is found in most of the Indian or Middle Eastern stores. You can also find the grains/lentils and masala mix together in a packet. If you get this one, you don't have to get the grains separately.
Steps to make Single pot chicken haleem:
- Soak lentils and wheat for 5-6 hrs in plain water
- Collect dry spices together
- Chopped onions, heat oil and add onions into it
- Fry onions till golden color achieved
- Add coriander, turmeric, red chilli and salt into onions and mix for 1-2 minutes
- Make paste for ginger and garlic and add into masala. Cook till oil seperated
- Add yoghurt and mix again till oil seperated
- Add chicken pieces into masala and stir till chicken become tender.
- Add some water and let chicken cook well
- Take out chicken pieces into plate and keep a side to cool and than shred by hand
- Add more water into masala, let it boil
- Add soaked lentils and wheat into cooker and close the lid tightly. Cook on high flame till first whistle comes than turn heat on low flame cook for 35-40 minutes. You can check in between if you are not comfortable with 35 minutes and close lid of pressure cooker again
- Release pressure and and open the lid. Stir the haleem with spoon
- Now with hand blender blend to keep the desired consistency
- Cook again for 5-10 minute
- Add chat masala and whole spice masala and mix well
- Add shredded chicken and mix.
- Cook for another 5-10 minutes and than serve with garnishing, enjoy with family and friends
Since I make haleem quite often, I buy the. Chicken Haleem is a popular dish prepared during the month of Ramzan. There are different varieties of Haleems. Chicken Haleem,Mutton Haleem,Fish Haleem,Beef Haleem I like chicken Haleem very much. Pista house Haleem and Shah Ghouse Haleem are very famous here in Hyderabad.
So that is going to wrap it up for this exceptional food single pot chicken haleem recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
