AMIEs CHICKEN and PORK ADOBO
AMIEs CHICKEN and PORK ADOBO

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, amies chicken and pork adobo. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

AMIEs CHICKEN and PORK ADOBO is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. AMIEs CHICKEN and PORK ADOBO is something that I’ve loved my entire life.

Pork and Chicken Adobo is a version of Filipino adobo using the combination of chicken and pork. It is considered as the signature dish of the Philippines. I think that adobo can be enjoyed anytime of the year.

To begin with this recipe, we have to prepare a few components. You can cook amies chicken and pork adobo using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make AMIEs CHICKEN and PORK ADOBO:
  1. Make ready 500 grams pork, cut into serving pieces
  2. Prepare 1 small head garlic, peeled and crushed
  3. Get 1 onion, chopped
  4. Take 1/2 cup soy sauce
  5. Make ready 3 tbsp vinegar or apple cider vinegar
  6. Prepare 1 tsp ground black pepper
  7. Make ready 1 1/2 cup water
  8. Take 250 grams boneless chicken, cubed
  9. Get 2 bay leaves

Brown pork in a skillet on medium high heat til nearly done. I've never needed oil to brown the meat. Pork and Chicken Adobo. this link is to an external site that may or may not meet accessibility guidelines. Let your guests know that there are.

Instructions to make AMIEs CHICKEN and PORK ADOBO:
  1. In a saucepan, combine the pork, vinegar, garlic, onion, soy sauce, pepper, bay leaves and water and bring to a boil. Let cook for about 10 minutes, simmer until the pork is partially cooked.
  2. Add the chicken, simmer for another 20 minutes until both meat becomes tender and sauce thickens. Remove from the heat and serve on a large serving dish with hot steamed rice.

Add soy sauce, water, peppercorns, chicken, vinegar, broth, garlic, and bay leaf; bring to a boil. Make Instant Pot Chicken Adobo (Pressure Cooker Chicken Adobo) with Pot-in-Pot Rice. Quick & easy, super flavorful Filipino Chicken and Rice. Jump to: Step by Step Guide How to cook Chicken and Pork Adobo.

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