Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked bacon wrapped chicken. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
My family members who tested these oven baked bacon wrapped chicken tenders thought they were a bit spicy. I love that these oven baked bacon wrapped chicken tenders are so easy to make. My daughter who is clueless when it comes to cooking even commented about the ease of the recipe.
Baked Bacon Wrapped Chicken is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Baked Bacon Wrapped Chicken is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook baked bacon wrapped chicken using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Baked Bacon Wrapped Chicken:
- Take Ingredients
- Get 2 large chicken breasts, boneless skinless
- Take 12 strips raw bacon
- Make ready 2 eggs, lightly beaten
- Take 1 cup all-purpose flour
- Make ready 1 cup bread crumbs
- Get 1/2 tsp each, black pepper, garlic powder, chili powder
The best baked bacon wrapped chicken tenders. Seasoned tenders wrapped in smokey bacon, coated with brown sugar chili powder. This sounds like a win already, but add on lots of savory spices and a chili powder- brown sugar mixture and my friends let me tell ya. Bacon-wrapped chicken is also a low carb, Keto-friendly meal - pick up a bottle of this Low Carb Maple Syrup - and it's a family favorite, along with Take the wrapped chicken breasts and arrange in a baking dish in one single layer.
Instructions to make Baked Bacon Wrapped Chicken:
- Preheat oven to 425°F
- Season chicken if desired
- Cut chicken into strips. It help cutting if the chicken is semi frozen
- Mix flour and spices
- Take a strip of bacon, wrap around end to end on chicken strip. Secure with toothpicks
- Roll wrapped chicken in flour spice mixture
- Coat in egg
- Roll in bread crumbs
- Place in cookie sheet and bake at 425°F for 30 to 45 minutes or until golden, turning half way thru cooking and juices run clear.
- Serve and enjoy
In a small mixing bowl combine maple syrup and dijon. Bacon-wrapped baked chicken is easy to prepare and will be a huge hit at the table. Bacon-Wrapped Chicken Stuffed with Spinach and Ricotta. "Stuffing a boneless, skinless chicken breast with something delicious and then wrapping it in bacon is never a bad thing. It turns a super boring, please-wake-me-up-when-it's-over piece of poultry into an exciting entree that's sure to impress. Bacon Wrapped Chicken Thighs Recipe - quick, simple and delicious one pan weeknight meal.
So that is going to wrap this up for this special food baked bacon wrapped chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!