Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken adobo w potatoes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Adobo w Potatoes is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Chicken Adobo w Potatoes is something that I’ve loved my whole life. They are fine and they look fantastic.
This chicken adobo with potatoes is a tagalog version of adobo and it's saucy unlike the other adobo recipes I've already posted that has very little sauce. Chicken adobo with potatoes 🥔 ang paboritong chicken adobo na may patatas. Chicken Adobo with Potatoes and Mushrooms (Adobong Manok).
To get started with this recipe, we have to first prepare a few components. You can have chicken adobo w potatoes using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Adobo w Potatoes:
- Prepare Chicken pieces cut into adobo pieces
- Get 2 potatoes sliced into Circular pieces
- Make ready 1 onion chopped
- Get 3 cloves garlic chopped
- Get Ginger chopped
- Prepare For sauce
- Get 1 cup vinegar
- Prepare 1/2 cup soy sauce
- Take 1 cup water
- Take Lemon juice
- Prepare Liquid seasonings
- Take leaf Bay
- Get Salt and pepper
Chicken Adobo with Potatoes is a tradional Filipino food cooked in soy sauce, garlic, salt and pepper, bay leaves, vinegar and potatoes. As a Filipino, chicken adobo with potatoes is my favourite food. With this recipe, you can use chicken meat, pork meat, and beef as well. Authentic Filipino Chicken AdoboKevin Is Cooking.
Instructions to make Chicken Adobo w Potatoes:
- In a Bowl mix together sauce then set aside. In a heated Pan with oil cook the garlic, onion and Ginger when onion is translucent and garlic and Ginger are fragrant
- Put Chicken cook Chicken until lightly brown then add in adobo sauce and sliced potatoes season with pepper, bring to a boil then simmer stir occassionally check potatoes for tenderness
- When potatoes are tender and potatoes are done and Chicken is done then turn off heat then serve.
I hope you all had a wonderful Mother's Day - especially all you moms! We ended up having my in-laws over for dinner, but my mother in law ended up doing most of the cooking. Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. The dish gained popularity because of its delicious taste and ease in preparation.
So that’s going to wrap it up with this exceptional food chicken adobo w potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
