Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, caribbean patties for wimps. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
One of my favorite mouthwatering recipes! Patties provides fresh, tasty Caribbean street food in Leicester. Order to collect today or get delivery via Deliveroo and UberEats.
Caribbean patties for wimps is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Caribbean patties for wimps is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have caribbean patties for wimps using 18 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Caribbean patties for wimps:
- Take 500 g plain flour
- Get 140 g butter, cold
- Get 140 g shortening/suet
- Get 1 tbsp turmeric
- Get 1 tsp sugar
- Take 1 tsp salt
- Get 1 tbsp malt vinegar
- Take For the filling
- Prepare 400 g chicken/beef/turkey mince
- Prepare 1/2 onion, diced
- Prepare 1 tsp garlic purée (or a crushed clove)
- Get 1 tsp chilli powder
- Get 1 tsp paprika
- Get 1 tsp white pepper
- Make ready 1 tsp allspice/mixed spice
- Get 1 tsp chilli flakes (or a scotch bonnet)
- Take 1 tsp curry powder
- Prepare 1 tbsp parsley
Spice things up with these delicious Jamaican beef patties - a bit of effort to make but definitely worth the taste sensation. Freeze some of the patties unbaked. With unique flavors, colors, textures and smells, Caribbean cuisine is delicious and plentiful. The fusions of spices, herbs and seasonings, in addition to the range of ingredients that are grown on the islands, make for mouth-watering and filling eats.
Instructions to make Caribbean patties for wimps:
- Make the crust first. Mix the flour, turmeric, sugar and salt then cut the butter into cubes and rub into the flour mix with your fingertips until it makes a breadcrumb like texture.
- Add in the shortening and vinegar and give a quick mix. Get about 250ml cold water and add a little bit at a time, mixing with your hands until you make a dough. You may not need all the water or you might need more
- Roll out the dough to about a £1 coin thickness then leave in the fridge for about 30 mins while you make the filling.
- To make the filling, fry the onion and garlic in some oil. Add all the spices and fry for about 5 mins till the onion is soft.
- Add in the mince and cook for about 10 mins or until the mince has browned.
- Add the parsley, scotch bonnet if using and a couple of tbsps water and cook for a further 5 mins. Turn off the head and leave to cool.
- Take the pastry out of the fridge then use a large glass to cut out as many circles as you can. Pop the circles back into the fridge until the mince has cooled
- When you are ready, preheat the oven to 190c and line a baking sheet with baking paper
- Take a tablespoon of the filling and place it in the middle of the pastry circle. Fold it over to make a half moon shape then press down the sides first with your fingers then with a fork. Keep going until you either run out of pastry or filling (or both!)
- Place as many as can fit on your baking sheet with a couple of cm apart and then bake in the oven for 30mins. You may need to do this in batches.
- Once cooked they should dry on the outside and if you tap the bottom they’ll be hollow sounding.
- Transfer them to a cooling rack. They can be eaten hot or cold. I like them cold but sometimes you can’t resist fresh out of the oven
Here we explore the tastiest dishes of the Caribbean. They originally hailed from haiti and are now everywhere in the islands. This recipe is slightly different from either of the two others. Global Delights Jamaican Style Patties are hand-held turnovers consisting of savory, island-style-seasoned beef, spicy beef or chicken wrapped in Caribbean Products, LTD combined family recipes with the recipes of a professional Jamaican chef to create "Global Delights" which we have been. S. inspected and passed by Department of Agriculture.
So that’s going to wrap it up with this special food caribbean patties for wimps recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!