Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, one pot cheesy chicken enchilada pasta. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Can't decide between enchiladas and pasta tonight? This ONE POT cheesy enchilada pasta recipe is so simple and completely delicious. This pasta is the perfect meal to make on busy weeknights, when you need something quick.
One pot cheesy chicken enchilada pasta is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. One pot cheesy chicken enchilada pasta is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook one pot cheesy chicken enchilada pasta using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make One pot cheesy chicken enchilada pasta:
- Make ready 1/2 lb uncooked medium pasta shells
- Take 1 can diced tomatoes, undrained
- Take 1 can (10 oz) enchilada sauce
- Make ready 2 cups water
- Get 1 bunch sliced green onions (save some for garnish)
- Take 1 tbs taco seasoning
- Get 1 can black beans, rinsed
- Prepare 1 can corn, drained
- Get 2 cups finely chopped cooked chicken
- Take 2 cups shredded sharp cheddar cheese
This hearty one pot pasta dish is perfect for when you're craving a Mexican recipe with inspired flavors from enchilada. These flavors go perfect with pasta in this skillet cheesy chicken enchilada pasta. Tender chicken, cheese, enchilada sauce, cilantro and green onion create an easy one pot dinner recipe that is not to be missed! You can use enchilada sauce for so many things from soups, to traditional enchiladas, to today's One Pot Chicken Enchilada Pasta.
Instructions to make One pot cheesy chicken enchilada pasta:
- Mix pasta, tomatoes, enchilada sauce, water, green onions, & taco seasoning, heat to boiling
- Reduce heat, simmer uncovered 15 minutes, stiring frequently
- Stir in beans, chicken, & corn, return to simmering, cook 2 minutes
- Remove from heat, stir in cheese garnish and serve
Your family is going to love this Instant Pot Cheesy Chicken and Pasta recipe! My family loved it, and they can't wait for me to make some more for them! Common sense kicked in and told me that I would need a thick and hearty pasta too cook with the chicken. So I used an orecchiette bag of. Stir and bring to a boil.
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