Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, three cheese chicken roll-up's. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Salt and pepper the chicken breasts, add the cheese mixture, and roll 'em up. Salt and pepper the chicken breasts, add the cheese mixture, and roll up. Salt and pepper the chicken breasts, add the cheese mixture, and roll 'em up.
Three Cheese Chicken Roll-Up's is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Three Cheese Chicken Roll-Up's is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook three cheese chicken roll-up's using 12 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Three Cheese Chicken Roll-Up's:
- Take Olive Oil
- Get 2 Clove Garlic
- Prepare 2 Cup Spinich
- Make ready 1/2 Cup Ricotta Cheese
- Make ready 1/4 Cup Parmesan Cheese
- Take Salt and Pepper
- Take 2-3 Chicken Breasts
- Make ready 3 Eggs
- Make ready Bread Crumbs
- Prepare Pasta Sauce
- Make ready Mozzarella Rounds
- Make ready Fresh Parsley
Crescent rolls filled with chicken and cheese are simply irresistable! Flattened chicken breasts with a crunchy coating hold a delicious cheesy filling. MORE+ LESS Roll These Three-Cheese Chicken Roll Ups Into Your Mouth. These Baked Chicken Fajita Roll-Ups are a fun low-carb spin on a classic favorite!
Steps to make Three Cheese Chicken Roll-Up's:
- Mix eggs together, set aside.
- Put bread crumbs in a bowl, set aside.
- Oil skillet and add garlic and spinach.
- Saute until spinach is cooked fully.
- Add Ricotta Cheese, Parmesan, salt and pepper and mix together.
- Cut chicken longways down the middle. This is a roll up, so we are making it long and skinny. I guess we could call it fillet. Fillet the chicken.
- Salt and Pepper both sides of chicken.
- Add mixture to the center of the fillet chicken.
- Roll chicken up with mix in the middle.
- Dip in Egg Mixture.
- Dip in Bread crumbs.
- Put on baking dish and bake at 450 for 25 Min.
- Add pasta sauce and mozzerella rounds to the top.
- Bake additional 5 min.
- Add fresh parsley to the top and ENJOY!
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