Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken parmesan. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
The Best Chicken Parmesan recipe, made a bit healthier! Breaded chicken cutlets are baked, not fried yet the Baked Chicken Parmesan. This is an easy chicken dinner the whole family will love!
Chicken Parmesan is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Chicken Parmesan is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook chicken parmesan using 23 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken Parmesan:
- Make ready 4 each - 4-6 ounce chicken breast (About 1 inch thick)
- Take Seasoned Flour Mixture
- Take 1 cup flour
- Make ready 3/4 teaspoon salt
- Prepare 1/2 teaspoon pepper
- Get 1/2 teaspoon garlic powder
- Take 1/2 teaspoon oregano
- Prepare Egg Wash
- Take 2 each egg
- Prepare 1 cup milk
- Prepare Seasoned Bread Crumb Mixture
- Prepare 1 cup Panko bread crumbs
- Get 2 tablespoons oil
- Take 1/2 cup parmesan cheese
- Get 1 teaspoon oregano
- Make ready 1/2 teaspoon garlic powder
- Take 3/4 teaspoon salt
- Get 1/4 teaspoon black pepper
- Take Oil as needed to brown off the chicken
- Make ready 16 ounces Linguine pasta- follow the directions on the box
- Prepare 24 ounces favorite red sauce
- Take 2 ounces Parmesan- if desired
- Get 2 ounces mozzrela cheese- if desired
Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. This classic Chicken Parmesan from Delish.com is as good as it gets. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese. I've long relegated chicken Parmesan to a weekend-only meal — after all But recently I discovered an oven-baked chicken Parmesan that delivers all the golden, breaded, juicy chicken satisfaction in.
Steps to make Chicken Parmesan:
- Mix the egg and milk together to make the egg wash.
- Mix the flour, salt, pepper, garlic and oregano to make the seasoned flour mixture.
- Mix the bread crumbs,oil,Parmesan cheese,oregano,garlic powder,salt and pepper to make the season bread crumb mixture.
- Dip the chicken breast in the egg-wash then dip the chicken into the seasoned flour.
- Then dip back into the egg-wash and then into the seasoned bread crumb mixture coating both sides well. Place on a sheet tray and repeat for the next 3 chicken breast.
- In a skillet add enough oil to coat the bottom of the hot pan. Place the chicken in the pan and cook until lightly golden brown and delicious color on both sides,remove and place on a sheet pan and finish in a 350 degree oven. It takes about 20 minutes. The chicken should reach an internal temperature 165 degrees.
- I like to sprinkle Parmesan and mozzarella cheese on top of the chicken and let it melt in the last 10 minutes of cooking in the oven.
- I serve with pasta and sauce.
This Cheesy Chicken Parmesan is a delicious Italian dish of breaded chicken, topped with marinara sauce and lots of cheese. Get this restaurant quality favorite Italian dish right at home. The chicken breast is pan-fried in a panko breading until crispy on the outside yet juicy and tender inside. Dip chicken in egg; then in bread crumbs. Cover and cook until cheese is melted.
So that is going to wrap this up for this exceptional food chicken parmesan recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
