Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, chicken parmesan. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The Best Chicken Parmesan recipe, made a bit healthier! Breaded chicken cutlets are baked, not fried yet the Baked Chicken Parmesan. This is an easy chicken dinner the whole family will love!
Chicken Parmesan is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Chicken Parmesan is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have chicken parmesan using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan:
- Take Chicken breasts (cut in half lengthwise to make a thinner slice)
- Get Salt
- Prepare Ground black pepper
- Prepare Paprika
- Prepare Flour, seasoned with salt and pepper
- Take Eggs
- Take Italian bread crumbs
- Prepare Parmesan cheese
- Prepare Marinara sauce (homemade marinara is better)
- Get Mozzarella cheese (shredded)
- Get Parsley or Basil (to garnish)
Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. This classic Chicken Parmesan from Delish.com is as good as it gets. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese. I've long relegated chicken Parmesan to a weekend-only meal — after all But recently I discovered an oven-baked chicken Parmesan that delivers all the golden, breaded, juicy chicken satisfaction in.
Instructions to make Chicken Parmesan:
- Season the chicken breasts with salt, pepper and paprika
- Set up 3 shallow bowls : - 1st bowl - flour seasoned with salt and pepper - 2nd bowl - 1 or 2 eggs; whisked - 3rd bowl - stir together parmesan and italian bread crumbs
- Dredge chicken in flour, then dip in eggs and turn to coat in breadcrumbs.
- Pan fry in light olive oil until cooked through at 165 deg F. For better result, Airfryer can also be used to cook the chicken.
- Pour half of your marinara sauce in a baking dish. Arrange the cooked chicken over the marinara in a single layer. Spoon on marinara sauce and top with shredded mozzarella cheese.
- Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling.
- Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling.
- Sprinkle some parsley or basil chops before serving.
This Cheesy Chicken Parmesan is a delicious Italian dish of breaded chicken, topped with marinara sauce and lots of cheese. Get this restaurant quality favorite Italian dish right at home. The chicken breast is pan-fried in a panko breading until crispy on the outside yet juicy and tender inside. Dip chicken in egg; then in bread crumbs. Cover and cook until cheese is melted.
So that’s going to wrap this up for this exceptional food chicken parmesan recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
