Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ray's' chicken mole stuffed potatoe skin. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Ray's' Chicken Mole Stuffed Potatoe Skin is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Ray's' Chicken Mole Stuffed Potatoe Skin is something which I have loved my whole life.
Reviews for: Photos of Ray's Chicken. These Stuffed Potato Skins are serious comfort food. Plus I've got TEN more ideas for fillings below.
To begin with this recipe, we have to first prepare a few ingredients. You can cook ray's' chicken mole stuffed potatoe skin using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ray's' Chicken Mole Stuffed Potatoe Skin:
- Prepare 1 potatoes
- Take 6 Chicken breast
- Take 1 White onion
- Get 1 cilantro
- Prepare 1 onion
- Take 1 sour cream
- Prepare 1/2 cup flour for frying potatoe
- Make ready 1 oil
- Prepare Mole sauce
- Get 4 dried Padilla chiles
- Prepare 2 dried new Mexico chilies
- Prepare 4 dried chili negro
- Get 1/2 onion
- Take 2 tbsp Chicken bullion
- Prepare 1/4 tsp cumin
- Make ready 1 pinch cinnamon
- Take 1 small square mexican chocolate
Tequila Lime Chicken from No One. Stuffed with chicken, marinara and topped with cheese, they make a quick and easy meal. Learn how to make stuffed peppers with this super easy chicken fajita-inspired recipe. Crispy cheese potato skins, baked to a crisp, then topped with cheddar cheese, bacon, sour cream and green onions.
Instructions to make Ray's' Chicken Mole Stuffed Potatoe Skin:
- Start by boiling chicken with 1/2 onion till shredded apart
- Cut potatoes in half boil till just tender. Let cool and scoop out center dust with flour and slightly deep fry till crisp. Sprinkle with salt when they come out
- Cut stems off chiles take out seeds add 1/2 onion and garlic to pot and boil till tender. Add chocolate into water let melt. Add all ingredients with seasonings to blender blend well till smooth..taste for seasonings
- Now add sauce to shredded chicken, add to potatoe skin too with chopped cilantro, oniins, sour cream cheese etc..you can top with almost anything you like.
Oh for the days of youth when one could eat potato skins with wild abandon! I could eat a whole plate back then (and drink a pitcher of beer along with it) and be none the worse. Don't ever throw away chicken skin! You can get crunchy, munchy, crispy chicken skin in just a few minutes! You'll never buy skinless chicken again!
So that’s going to wrap it up with this exceptional food ray's' chicken mole stuffed potatoe skin recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
