Slow Cooker Chicken Parmesan
Slow Cooker Chicken Parmesan

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, slow cooker chicken parmesan. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

In a shallow bowl, combine bread crumbs, Parmesan cheese, Italian seasoning, pepper and salt. In another bowl, combine egg and water. Dip chicken in egg mixture, then in crumb mixture to coat both sides, patting to help coating adhere.

Slow Cooker Chicken Parmesan is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Slow Cooker Chicken Parmesan is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have slow cooker chicken parmesan using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Chicken Parmesan:
  1. Make ready 4 boneless skinless chicken breast halves
  2. Get 1 tbsp olive oil
  3. Get 1/2 cup bread crumbs
  4. Take 1/4 cup grated parmesan cheese
  5. Get 1/2 tsp Italian seasoning
  6. Prepare 1/4 tsp black pepper
  7. Prepare 1/4 tsp salt
  8. Prepare 1 egg
  9. Get 1 small brick of mozzarella cheese
  10. Get 24 oz jar of favorite marinara sauce

I'm loving the idea of using a slow cooker, especially in this awful summer heat! Thank you for sharing this brilliant recipe! Everyone's favorite Italian dish, chicken parmesan, adapted for the slow cooker. Uses a convenience ingredient that is the secret to it's juicy success!

Instructions to make Slow Cooker Chicken Parmesan:
  1. Spread the olive oil in bottom of slow cooker (if using a Crockpot, bottom of stoneware insert).
  2. In a bowl, whip egg with a fork.
  3. In a seperate bowl, combine bread crumbs, parmesan cheese, Italian seasoning, salt and peppper and mix well.
  4. Dip the chicken into the egg, then dip into the bread crumb mixture coating both sides.
  5. Place chicken on bottom of slow cooker.
  6. Layer each chicken breast with 2 to 3 slices of mozzarella cheese.
  7. Pour entire jar of marinara sauce over chicken breasts.
  8. Place lid on slow cooker. Cook on low for 6-7 hours or on high for 3-4 hours. Serve as is or with your favorite pasta.
  9. Enjoy!

Course: Chicken, Everyday Meals, Slow Cooker. This post may contain affiliate links. One of my favorite dishes to order at a restaurant is chicken parmesan. Now you can have a restaurant-quality recipe at home! I love how easy this recipe is to throw.

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