Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, pan seared chicken "alfredo". One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Pan seared chicken "Alfredo" is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Pan seared chicken "Alfredo" is something that I’ve loved my whole life.
Pan-seared Parmesan-crusted chicken alfredo makes a great family meal for a Sunday night. It's super easy and is a great change from the traditional pasta and sauce. It's also a great way to get kids to eat their veggies too!
To begin with this recipe, we have to prepare a few ingredients. You can cook pan seared chicken "alfredo" using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pan seared chicken "Alfredo":
- Take 2 fillets Chicken breast
- Prepare to taste Salt and pepper
- Prepare Butter
- Take 1/2 package noodles
- Prepare 1 clove garlic,minced
- Take 1 small onion, diced
- Make ready 1 small green pepper, diced
- Get 1 cup cream
- Take 1/2 cup mozzarella cheese
- Prepare To taste salt and pepper
Salt and pepper the chicken fillets. Boil noodles until al dente, drain and set aside. Melt butter in a skillet and add the chicken into it, check that it doesn't burn, cook until ready. Saute the onion, pepper and garlic in butter until fragrant, add the cream, cheese and salt and pepper.
Steps to make Pan seared chicken "Alfredo":
- Salt and pepper the chicken fillets
- Boil noodles until al dente, drain and set aside
- Melt butter in a skillet and add the chicken into it, check that it doesn't burn, cook until ready. Keep warm
- Saute the onion, pepper and garlic in butter until fragrant, add the cream, cheese and salt and pepper.
- Scoop the cream mixture over the noodles in a plate and serve with chicken. Hope you enjoy it!
Heat olive oil and butter in an oven-safe pan (cast iron works wonderfully). sprinkle both sides of chicken with steak seasoning and place chicken into pan. (If you don't have steak seasoning on hand, mix together some salt, pepper, garlic & onion powder, and some paprika to use instead) Sear chicken breast until golden brown then finish in a. Pan seared chicken, tender-crisp broccoli and a quick creamy Alfredo sauce served over cauliflower rice. Low in calories and packed with protein, chicken is a staple in our low carb diet. Real, creamy, from-scratch Alfredo sauce is truly one of the most delicious things; store bought Alfredo pales in comparison. Bring a large pot of water to a boil, and salt generously.
So that’s going to wrap this up with this exceptional food pan seared chicken "alfredo" recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
