Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, smothered chicken or pork chops (shown with pork chops). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Smothered Pork Chops recipe - seriously delicious! Everyone cleaned their plate and asked for seconds! That never happens at our house!!!
Smothered chicken or pork chops (shown with pork chops) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Smothered chicken or pork chops (shown with pork chops) is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have smothered chicken or pork chops (shown with pork chops) using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Smothered chicken or pork chops (shown with pork chops):
- Get pack Chicken thighs or boneless pork chops family size
- Get 1/2 - 1 tbsp seasoning
- Make ready To taste Garlic powder
- Get To taste Black pepper
- Take To taste Cayenne
- Get To taste Tony’s or other creole seasoning
- Prepare 1/2-1 bell pepper (depending on size)
- Take 1/2 onion
- Make ready Minced Garlic
- Make ready 2-3 stalk’s celery
- Get 1 tbsp flour
- Prepare As needed Olive oil or vegetable oil (enough to coat the bottom of the pan)
- Prepare Approx 1 cup water
- Make ready 1/2 tsp Kitchen bouquet
In a large skillet, brown pork chops in oil on both sides. Generously season both sides of pork chops with seasoning mix, reserving any additional. Dredge seasoned pork chops with flour and place on a plate. Combine leftover flour and seasoning and set aside.
Instructions to make Smothered chicken or pork chops (shown with pork chops):
- Make a a Glass of wine or drink of choice because why not!
- Season your meat WELL and set to the side
- Chop onions, bell pepper, celery and combine with minced garlic (fresh or jar)
- Fry seasoned meat in oil in large skillet until browned on both sides then remove from pan and set aside
- Using the drippings in the pan sauté the vegetables and add a little water to keep them moist (anything stuck to the pan will come up in this step)
- Once sauted and soft, add remainder of water and then stir in 1 tbsp of flour and mix until slightly thick and then add kitchen bouquet and mix until desired color
- Add meat back into mixture and cover continue to cook on low heat until meat is tender. (Note you can also transfer to dutch oven or pan and bake which I think is easiest)
- Add more seasoning to taste if needed and voila!
- Serve over white rice and enjoy with a side vegetable like green beans!
Ingredients Needed for Baked Pork Chops. Gather up these simple ingredients to get started: Pork Chops - a pork chop is a loin cut taken from a pig (usually with a rib attached). This cut of meat is leaner than other cuts from the pig. When you are ready to cook the chops, heat the olive oil on medium high heat in a heavy skillet or grill pan. When the oil is very hot, sear the chops until brown on both sides.
So that is going to wrap it up for this exceptional food smothered chicken or pork chops (shown with pork chops) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
