Super Fast Chicken Thigh and Five Spice Teriyaki
Super Fast Chicken Thigh and Five Spice Teriyaki

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, super fast chicken thigh and five spice teriyaki. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Great recipe for Super Fast Chicken Thigh and Five Spice Teriyaki. Five spice powder doesn't get much use, so I thought I would add it to regular teriyaki. You can use just the chicken thighs, but I like to add sauteed vegetables too.

Super Fast Chicken Thigh and Five Spice Teriyaki is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Super Fast Chicken Thigh and Five Spice Teriyaki is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook super fast chicken thigh and five spice teriyaki using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Super Fast Chicken Thigh and Five Spice Teriyaki:
  1. Get 300 grams Chicken thighs
  2. Get 1 Katakuriko
  3. Make ready 2 to 2 1/2 tablespoons ☆ Soy sauce
  4. Prepare 2 tbsp ☆ Mirin
  5. Make ready 1 tbsp ☆ Sake
  6. Take 1 tbsp ☆ Sugar
  7. Prepare 1 ☆ Garlic powder
  8. Make ready 1/2 to 1/2 teaspoon ☆ Chinese 5-spice powder

Serve chicken with rice and vegetables if desired. Recipe: Oven Baked Teriyaki Chicken Thighs For Dinner Dine …Oven Baked Teriyaki Chicken Thighs this recipe will make any non-chicken This chicken recipe is so easy to make, and the sauce tastes better than any sauce that you My vegetarian tendencies fail me when I see chicken that looks as good as this. Five Spice Chicken Sheet-Pan Dinner Fun fact: Five spice is a combination of cinnamon, star anise, fennel, white pepper and cloves.

Instructions to make Super Fast Chicken Thigh and Five Spice Teriyaki:
  1. Mix together the ☆ ingredients and set them aside.
  2. Cut the chicken thighs into your desired size, season them with salt and pepper, and lightly coat in katakuriko. Heat a small amount of oil in a frying pan, and brown the chicken on all sides.
  3. When the chicken is evenly browned, add the ☆ ingredients, and cover with a lid. Cook over medium heat.
  4. When the meat is cooked through, turn the heat to high and stir until the meat is well coated and the teriyaki takes on its characteristic sheen. The dish is done.

It's also an excellent companion to chicken, carrots and cabbage. If you are grilling, baking or roasting chicken, this seasoning is perfect for a whole chickens, breasts, wings or thighs. After you cook your SUPER FLAVORFUL chicken, serve it with Street corn wonton cups or Mediterranean salad stacks, and wash it down with a glass of sangria. Turn thighs over and evenly sprinkle remaining seasoning mixture on top. Place chicken thighs in the air fryer basket in a single layer, skin-side up.

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