Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, quick & easy crustless quiche. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Quick & Easy Crustless Quiche is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Quick & Easy Crustless Quiche is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook quick & easy crustless quiche using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick & Easy Crustless Quiche:
- Take 200 g meat, pork or chicken
- Take 50 g mushrooms
- Make ready 1/2 bunch spinach
- Prepare 1/2 onion
- Prepare 100 to 150 g kabocha squash
- Take 2 eggs
- Get 300 ml milk
- Make ready 1 cup shredded cheese
- Take Salt and pepper as needed
- Prepare 1 tbsp Butter
- Prepare 200 g Flour
- Get 1 tsp Baking powder
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Steps to make Quick & Easy Crustless Quiche:
- Cut the pork into bite sized pieces. Chop the onion and mushrooms into a suitable size. Cut the pumpkin into 1 cm thick, 3 cm cubes. Heat a pan with one tablespoon of butter and cook them until browned. Season with salt.
- Put the cooked food into a bowl and then add in the chopped spinach.
- Next, add the beaten egg mixture, milk, and cheese into the bowl to mix. Season with salt and pepper.
- Finally add to the mixture the sieved flour and baking powder and mix all gently. Pour the mixture into an oven safe dish and bake for 40 minutes at 180°C/350°F. Check if it's cooked or not by sticking a chopstick into the centre of the quiche, if a watery mixture doesn't come out, it's done.
- Note, You can use chicken instead of pork, and salmon is also a delicious alternative, so do create the quiche with whatever ingredients you like!
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So that’s going to wrap this up with this exceptional food quick & easy crustless quiche recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
