Mediterranean Chicken Pitas
Mediterranean Chicken Pitas

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mediterranean chicken pitas. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mediterranean Chicken Pitas is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Mediterranean Chicken Pitas is something that I have loved my whole life. They’re fine and they look wonderful.

Mediterranean Chicken Pitas Mediterranean Chicken Pitas. That's what these Mediterranean Chicken Pitas are for us. They're so easy to make and even easier to devour.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mediterranean chicken pitas using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mediterranean Chicken Pitas:
  1. Get 4 medium plum tomatoes, chopped
  2. Get 1/4 small sweet onion, sliced
  3. Make ready 1 Tbsp. Olive oil
  4. Prepare Sea salt and black pepper
  5. Take 2 1/2 C. Cooked chicken, shredded
  6. Make ready 3/4 C. Fresh flat leaf parsley, roughly chopped
  7. Take 2 pieces pita bread
  8. Make ready 1 container hummus
  9. Take 1/2 head romaine lettuce, chopped
  10. Take 1/2 C. Fresh mint leaves, roughly chopped
  11. Get 1 large lemon

Sprinkle with red onion, if desired. In large bowl combine chicken, cucumber, red bell pepper, green chilies, yogurt and dill; toss to mix well. Cut each pita in half horizontally; carefully open each pita half. Fill with lettuce leaves and chicken mixture.

Steps to make Mediterranean Chicken Pitas:
  1. In a large bowl toss together the tomato, onion, oil, and 1/4 tsp. Add the chicken and parsley and toss to combine.
  2. Split the pitas to make 4 rounds. Spread each with hummus then top with lettuce and mint and squeeze the juice of half the lemon on top.
  3. Spoon the chicken salad on top of the lettuce. Serve with the remaining lemon.

Slice the pita breads in half and toast or warm in the oven, if desired. Sauce the inside of the pitas with yogurt sauce. To serve, cut pitas in half and fill with chicken, dilly cucumber salad and top with tzatziki. Brush chicken with oil; season with salt and pepper. If grilling the chicken, lightly oil the grill rack.

So that’s going to wrap it up for this exceptional food mediterranean chicken pitas recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!