Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, oven fried stuffed chicken breast. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Oven Fried Provolone Stuffed Chicken Breasts. It's no secret, we do love our fried chicken in the South. Usually, when I make it for my family oven frying is the technique I most often use.
Oven Fried Stuffed Chicken Breast is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Oven Fried Stuffed Chicken Breast is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have oven fried stuffed chicken breast using 19 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Oven Fried Stuffed Chicken Breast:
- Prepare Ingredients
- Take 4 medium boneless skinless chicken breast
- Make ready 8 baby portabella mushrooms sliced kind of thick
- Prepare 1 packages of Baby spinach
- Make ready 1 box of Shake and Bake extra crispy
- Get 1 Your choice of cheese (I used Sargento tastings Bruschetta Jack. It's great in it"
- Prepare 1 tbsp of Minced garlic
- Get 1 tbsp of italian seasoning
- Make ready 2 tbsp of parsley
- Take 1 olive oil
- Take 1 white cooking wine
- Take 1 salt and pepper to taste
- Prepare Marinade
- Take 1/2 cup of olive oil
- Take 1 tbsp of italian seasoning
- Get 2 tbsp of parsley
- Get 1 tbsp garlic powder
- Make ready 1 tsp of meat tenderizer
- Take 1 dash of salt and pepper
Oven Fried Stuffed Chicken Breast step by step. Make your marinade in a freezer bag and place the pounded chicken breast inside. For a better outcome, let the chicken marinate in the refrigerator over night. If you're in a rush just squeeze the chicken around in the bag for.
Instructions to make Oven Fried Stuffed Chicken Breast:
- Pound the chicken with a meat mallet until it is about 1/4 itch thick.
- Make your marinade in a freezer bag and place the pounded chicken breast inside. For a better outcome, let the chicken marinate in the refrigerator over night. If you're in a rush just squeeze the chicken around in the bag for a few minutes.
- After your chicken has marinated set it aside and preheat your oven for 400 Degreez. In a saute pan bring a little olive oil to medium high heat
- Add your sliced mushrooms to the saute pan and season with a little salt and pepper. After the mushrooms have slightly browned and became tender add 1/4 cup of the wine and let it cook until the wine has evaporated. After that, remove the mushrooms from the heat and set aside.
- In another saute pan bring a some olive oil to medium-high heat, and add the garlic to the pan and let it cook until slightly brown. After that add the bag of spinach to the pan and let it cook down and season with a little salt and pepper and set aside.
- Put the shake and bake in a large bowl or plate and add the Italian seasoning and parsley to it
- Divide your spinach and mushrooms in fourths. Roll the mushrooms and spinach with a couple slices of cheese and your chicken breast and use toothpicks to keep it shut.
- Roll the Chicken in the shake and bake until fully covered. Grease the bottom of a baking dish with the butter then place the chicken rolls in the dish and bake for 15 minutes or until golden brown
- Done
I used chicken breasts cut into the middle with poultry knife to form a pocket and stuffed with a mixture of sun-dried tomatoes grated Parmesan ricotta oregano and crushed Triscuit crackers (didn't have walnuts nor breadcrumbs so I substitute with crushed Triscuit crackers to get the nutty crunchy taste). Chicken breasts are oven-fried and topped with Cheddar cheese and chives in this quick and easy recipe perfect for a weeknight dinner.. The Best Stuffed Fried Chicken Recipes on Yummly Place butter on a large baking sheet lined with tin foil and place in the oven to melt (once the butter is melted, remove it from the oven so it doesn't burn!). Create a slit in each piece of chicken and add the cheese.
So that is going to wrap this up with this special food oven fried stuffed chicken breast recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!