Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, tiny chicken 65. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tiny chicken 65 is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Tiny chicken 65 is something that I’ve loved my whole life.
Smaller than normal food is prepared through a little oven.. Scaled down food is a sort of copy of food in an a lot littler than-expected size. Miniature Space, began delivering recordings that exhibited the makings of an assortment of small dinners and dishes arranged with minuscule utensils.
To get started with this particular recipe, we have to first prepare a few components. You can have tiny chicken 65 using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Tiny chicken 65:
- Get 250 grams chicken breast
- Get 1 tsp ginger garlic paste
- Get 1 tsp lemon juice
- Make ready 1 tsp chilli powder
- Make ready 1 tbsp butter for frying
- Make ready to taste salt
- Get 10 leaves curry leaves, just
All totally different from one another with different styles Andhra style or hyderabadi style, Madurai style, restaurant style etc. Whatever the real story, must thank the creator of this delicious chicken starter recipe. I am going on a short summer holiday in a while (an hour to be precise) 🙂 and will see you all after the first week of June. I made it quite a different ways and posted it here.
Instructions to make Tiny chicken 65:
- Cut chicken breast into tiny pices and add all items to it, except butter and curry leaves.
- In a pan add butter n fry the chicken for five minutes then add curry leaves. Finishhhhhhhh
These tiny bumps or pimples are actually dead. Season the insides of the chicken with ½ teaspoon salt. Halve the lemon and halve the garlic head horizontally. Place the chicken breast-side up in a cast iron pan or a roasting pan. Melt the butter in a small pan.
So that is going to wrap it up with this special food tiny chicken 65 recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
