Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, grilled chicken with raspberry acai vinaigrette salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Grill on outdoor grill or grill pan until done, cut into bite sized slices, keep warm. Combine dressing ingredients in a jar with a tight fitting lid. It may be necessary to microwave for a few seconds to get the preserves incorporated.
To begin with this particular recipe, we must prepare a few ingredients. You can have grilled chicken with raspberry acai vinaigrette salad using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make grilled chicken with raspberry acai vinaigrette salad:
- Get 1 lb grilled chicken breast
- Get 1 packages spring mix or romaine lettuce
- Make ready 1 packages strawberry
- Get 1 cup raspberry acai vinaigrette
- Get 1 pinch sea salt
- Get 1 pinch pepper
AAA Chicken Salad with Raspberry Vinaigrette. Lightning fast to put together when you start with rotisserie chicken. Apples, almonds and avocados add crisp, crunchy and creamy textures. Raspberry vinaigrette salad dressing is the base for this easy marinade that results in moist, flavorful, low-fat grilled chicken that's good hot or cold.
Instructions to make grilled chicken with raspberry acai vinaigrette salad:
- season chicken breast with salt and pepper
- grill chicken breast on low to medium heat
- rinse lettuce in cold water
- dice strawberries and chicken
- combine lettuce, chicken and strawberries
- top with raspberry acai vinaigrette
- enjoy
- (can also be eaten as a wrap as well)
Assemble the ingredients: raspberry vinaigrette; boneless, skinless chicken breasts or thighs; fresh rosemary (or substitute another fresh. Place chicken on the rack of an uncovered grill directly over medium coals. Raspberry vinaigrette and raspberry jam lend a lovely fruit flavor to these moist chicken thighs and drumsticks grilled over indirect heat. Seal bag and turn to coat. Place chicken on gas grill over medium heat or on charcoal grill over medium coals.
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