Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, spiced chicken street tacos. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Spiced Chicken Street Tacos is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Spiced Chicken Street Tacos is something that I’ve loved my whole life. They are nice and they look fantastic.
If you love tacos then this chicken street tacos recipe is what you need to give a try. Amazingly flavorful mexican shredded chicken along with sour cream,cheese wrapped in warm tortilla makes this the best Mexican street chicken tacos you know of. Learn to make very easy one pot shredded mexican chicken along with rest of the ingredients topped with shredded cheese makes these street tacos the.
To get started with this recipe, we have to prepare a few components. You can cook spiced chicken street tacos using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spiced Chicken Street Tacos:
- Prepare 3 tbsp. extra-virgin olive oil
- Make ready 4 boneless skinless chicken breasts, cut into 1" strips
- Make ready Salt and Pepper
- Take 2 tsp. chili powder
- Take 2 tsp. cumin
- Get 1/2 tsp. garlic powder
- Take 1/4 tsp. paprika
- Make ready 1/4 tsp. cayenne
- Prepare 8 corn or flour tortillas, warmed
- Take Toppings:
- Take Sour cream, onion, cilantro, tomatoes, shredded Monterey Jack cheese, lime
If you don't have time to make your own, you could pick up from fresh Pico de Gallo from the produce section of your grocery store. A street taco is a very basic taco filled with grilled meat, often beef, chicken, pork, or sometimes shrimp or fish. Both the flavors and the ingredients tend to be simple, clean and fresh! The meat mixture is scooped into a soft corn tortilla and served with onions, cilantro, and pico de gallo (or your favorite fresh toppings).
Instructions to make Spiced Chicken Street Tacos:
- Cut up chicken in 1 inch strips. Add all spices, garlic and olive oil. Marinate for one hour or overnight.
- In a large skillet over medium heat, heat oil. Cook chicken until golden, 6-8 minutes.
- Build tacos: In tortillas, layer chicken and desired toppings. Serve with lime wedges.
Sweet and Spicy Korean Chicken Tacos can be served low-carb as Korean Chicken Lettuce Wraps too! We served these tacos as both traditional tacos with a small street-taco flour tortilla and also as a lettuce wrap, wrapped in bibb lettuce with a small amount of rice inside with the chicken. Spicy Chicken Tacos are an easy chicken taco recipe filled with simple and clean ingredients. Make the chicken taco marinade by stirring together lime juice, olive oil, garlic, cumin chili powder, cilantro, S&P. Pour marinade over chicken in a bag.
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