Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's grilled bbq chicken strips. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mike's Grilled BBQ Chicken Strips is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Mike's Grilled BBQ Chicken Strips is something which I’ve loved my entire life.
Here is a chcken I made on a small Weber Gas Grill. Be sure to cook on low heat. Chicken grilled on Mike's Vertical Grill may be the best chicken you'll ever have.
To begin with this recipe, we have to prepare a few components. You can have mike's grilled bbq chicken strips using 19 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Grilled BBQ Chicken Strips:
- Make ready ● For The Proteins
- Make ready 2 lbs Fresh Chicken Strips [fat trimmed]
- Prepare ● For The Basic Chicken Brine [keep at 38° - optional]
- Get 1/2 Cup Table Salt
- Prepare 1 tsp Garlic Powder
- Take 1 tsp Onion Powder
- Get 1/2 Cup Ground Black Pepper
- Get as needed Ice Cubes
- Make ready ● For The Chicken Marinade
- Make ready 4 Drops Liquid Smoke [not extract]
- Get 1/2 tsp Granulated Garlic Powder
- Take 1/2 tsp Granulated Onion Powder
- Prepare 1/2 Fresh Ground Black Pepper
- Make ready 1/2 tsp Cracked Sea Salt
- Get 1/2 tsp Ground Cumin
- Prepare as needed Olive Oil
- Get 1 LG Ziplock Bag
- Get ● For The BBQ Sauce
- Make ready as needed Your Choice
People talk about cincinnati style barbecue, chicken breast and wine. A deliciously simple combo of grilled BBQ chicken tenders, healthy potato salad, and asparagus salad that can all be enjoyed cold—or warm, if you like! Use this grilled BBQ chicken tenders recipe to make grilled BBQ chicken breast. Or, swap out the chicken entirely and grill strips of steak, or.
Instructions to make Mike's Grilled BBQ Chicken Strips:
- Start with 2 pounds of fresh - not frozen chicken strips.
- Rinse strips and cut any fat from chicken.
- Brine strips for one hour for added moisture in chicken. [optional step]
- Pat strips dry and add to a Ziplock Bag. Add all Marinade items and massage well. Refrigerate for 1/2+ hour.
- Grill thin chicken strips for 4 to 5 minutes. Add sauce at finish.
- Your choice but Heinz, Jack Daniels and Sweet Baby Rays [especially sweet baby rays] are all great BBQ sauce brands.
- Grilled Porterhouse steak pictured. See directions under my profile.
- Grilled Baby Back Ribs pictured. See directions under my profile.
- Serve BBQ chicken over mashed potatoes.
- Side with chilled cole slaw or a fresh garden salad. If interested see my recipe under cole slaw in my profile. Enjoy!
These crispy BBQ chicken strips are great for dinner any night of the week. They are one of my favorite ways to prepared breaded chicken. The chicken strips are coated with a flour mixture and then deep fried and mixed with your favorite BBQ sauce. Chicken breasts are great on the grill! Boneless chicken breasts cooked over sauerkraut and covered in BBQ sauce.
So that’s going to wrap this up for this exceptional food mike's grilled bbq chicken strips recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
