Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, ayam bakar kecap (sweet soy sauce grilled chicken). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ayam bakar literally means grilled chicken, kecap is sweet soy sauce. This sweet soy sauce (kecap manis) is one of staple condiment in İndonesian cuisine especially in javanese cuisine. Traditionally the chicken grilled over charcoal and brushed with spiced kecap manis during.
Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have ayam bakar kecap (sweet soy sauce grilled chicken) using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken):
- Get 8 pieces chicken (you can use both chicken breast or chicken thighs)
- Make ready 3 tablespoons lime juice
- Prepare 1 teaspoon salt
- Make ready 2 lemongrass, pounded
- Take 1/2 tablespoon tamarind juice
- Take 8 kaffir lime leaves
- Make ready 2 tablespoons sweet soy sauce 1/2 teaspoon sugar
- Prepare 1/2 teaspoon white pepper powder
- Prepare 250 ml water
- Get 2 tablespoons vegetable oil
- Take For the ground spices:
- Prepare 4 cloves garlic
- Get 10 shallots
- Make ready 2 chili pepper
- Get 1 inch ginger
- Make ready 1 inch galangal
- Make ready 1 teaspoon salt
Sweet soy sauce (Indonesian: kecap manis) is a sweetened aromatic soy sauce, originating in Indonesia, which has a darker color. Here is another ayam bakar (grilled chicken) recipe, this time from the city of Solo. to death! Broil the chicken for five minutes on each side. Fry the garlic and chilies in the oil for one minute in a large frying pan.
Instructions to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken):
- Mix the chicken with lime juice and salt. Set aside for 15 minutes.
- In a food processor, combine all the ground spices ingredients and pulse until finely chopped. Add the vegetable oil and pulse to a fine paste.
- Transfer the paste to a wok and cook over medium-high heat. Add kaffir lime leaves and lemongrass. Stir until fragrant. Add the chicken and cook until the chicken change color.
- Lower the heat. Add sweet soy sauce, white pepper powder, sugar, water, and tamarind juice. Simmer until the chicken is tender and the sauce is permeated.
- Place chicken on a hot, preheated greased grill. Rub the ground spices on the chicken. Grill the chicken until the skin is caramelized. Turn over. Do the same to the other side. Be careful not to burn it.
- Serve with warm rice, sliced cucumbers, tomatoes, and lettuce. Don’t forget the ‘sambal trasi’! 😋
Add the tamarind liquid, water, sugar, sweet soy sauce and ginger, and cook over low heat for about five minutes, or until the sauce. Cumi Bakar Kecap - Indonesian Grilled Squids with Kecap Manis - recipe by me. Masukkan kecap & ayam, masak ayam hingga ½ matang. Put in sweet soy sauce & the chicken, cook until the chicken half done. Prepare ayam bakar: Marinade the chicken with lime juice while you are preparing other things.
So that’s going to wrap this up for this special food ayam bakar kecap (sweet soy sauce grilled chicken) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
