Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, grilled chicken breast. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Grilled chicken breasts can be the epitome of boring. Too often they're dried out or rubbery. But when soaked in a super-quick marinade — with balsamic, brown sugar.
Grilled chicken breast is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Grilled chicken breast is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have grilled chicken breast using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Grilled chicken breast:
- Make ready 8 tbsp mustard
- Get 1 whole chicken breast
- Make ready 1 tsp chili flake
- Make ready 1 tsp pepper
- Make ready 1 tsp salt
- Get 1 ounce grated mozerella
Marked by the grill and turned a most gorgeous caramel-colored hue, the very best grilled chicken breast promises to be juicy and tender — and as versatile for quick summer meals as a good tomato. Grilled Chicken Breast Recipe or how to make perfect juicy boneless skinless chicken breast on bbq without marinating or long list of ingredients. Chicken breasts are great on the grill! Watch carefully and do not overcook.
Instructions to make Grilled chicken breast:
- Wash and tenderize your chicken
- In a small bowl mix in the l tsp salt, 1 tsp pepper, 1 tsp chili flake and the 8 tbsp mustard then mix it well
- Add the chicken to the marinate then mix it and let it sit for 10 minute
- After it is sit move the chicken to a baking tray and sprinkle the 1 ounces of cheese on the top and let it sit for another 10 minute
- After it is sit bake it on the oven 150 °c /300°F for 20 minutes
- After it is cook take it out of the oven and let it cool down for 10 minute
Chicken breasts might just be the most versatile meat you can throw on your grill. Because boneless chicken breasts are so lean, they often turn out dry, rubbery, and bland. Contrary to popular belief, marinating alone will not save grilled chicken from drying out. These grilled chicken breasts make a simple main dish, and you can make them on the stovetop with a grill pan. They also make a great make-ahead food prep option to eat from all week.
So that’s going to wrap it up with this special food grilled chicken breast recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
