Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, balsamic grilled chicken & tomatoes. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Place chicken on the hot grill and baste with reserved marinade. In this balsamic chicken marinade, I start with extra virgin olive oil and, you guessed it, balsamic vinegar. I love the unique flavor of Balsamic Vinegar.
Balsamic Grilled Chicken & Tomatoes is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Balsamic Grilled Chicken & Tomatoes is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook balsamic grilled chicken & tomatoes using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Balsamic Grilled Chicken & Tomatoes:
- Make ready 2 Grilled Chicken Breasts
- Make ready 1 Tomato
- Make ready 1/2 Head Green Leaf Lettuce
- Prepare 1/2 Onion
- Take 2 cloves Garlic
- Take Black Pepper
- Prepare Salt
- Get Italian Seasonings
- Take 1/4 Cup Balsamic Vinegar
- Prepare Handful Crackers (Your Choice)
Balsamic Chicken - Great For Meal Prep. This balsamic grilled chicken recipe is quick, easy and delicious, I'm sure it's destined to be a staple in your house. You can cook up a double batch of this balsamic chicken every week, so that you have protein on hand that can easily chop up and add to any dish. It's always a total crowd pleaser!
Instructions to make Balsamic Grilled Chicken & Tomatoes:
- Prep meat and veggies while heating some olive oil in a pan.
- Sauté onion and garlic for a couple minutes. Add in chicken and sauté a couple more minutes. Add in the tomato. (If you’re making this, I am assuming that you’ve already seasoned your chicken while grilling. Go light on the seasonings. The chicken will carry some flavor). Lightly season with salt, pepper and Italian seasonings. Add balsamic vinegar and continue cooking a couple minutes.
- Lastly, add in the lettuce. Break up some crackers in a bag (or in your hand) to top with later.
- Plate and serve.
Freezing: We wouldn't recommend freezing this grilled chicken. Reheating frozen chicken can make it bouncy and unappetizing. What to serve with this balsamic grilled chicken: Sprinkle chicken with salt and pepper. Place chicken on grill, skin side down, over medium heat. Turn chicken; brush half the glaze evenly over chicken.
So that’s going to wrap it up for this special food balsamic grilled chicken & tomatoes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
