Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, peyton's buffalo ranch crusted chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Peyton's buffalo ranch crusted chicken Just decided I wanted something hot and with cheese on it. Everyday kind of delicious and yet easy chicken tenders crusted with Fritos! A meal the whole family will love!
Peyton's buffalo ranch crusted chicken is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Peyton's buffalo ranch crusted chicken is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have peyton's buffalo ranch crusted chicken using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Peyton's buffalo ranch crusted chicken:
- Prepare 1 cup ranch
- Get 1/2 cup frank's wing sauce
- Prepare 1/2 cup hertiage fare chicken wing sauce or frank's red hot
- Get 2 packages shake n bake extra crispy
- Make ready 3 lb boneless chicken breasts
- Prepare 1/4 cup shredded cheese of choice
I dipped the chicken in my homemade buffalo sauce, rolled it in panko bread crumbs placed it on a plate and sprayed with cooking spray on both sides. Placed the chicken in air fryer basket. Then I drizzled more buffalo sauce over all and served with bleu cheese dressing. We've combined all your favourite fresh healthy ingredients and added a flavourful kick with our delicious buffalo ranch dressing.
Instructions to make Peyton's buffalo ranch crusted chicken:
- Preheat oven to 400°F
- Mix all sauces in bowl by its self
- Pour the shake n bake in separate bowl
- Dip chicken in sauce you can marinate how ever long you want then dip the chicken in the shake n bake.
- Put chicken on pan with foil
- Bake chicken for 45 minutes at 400 degrees; depending on thickness of the chicken.
- Add cheese in the last 5 minutes of cooking if u want.
This salad features crisp lettuce, cabbage, broccoli, carrots and spring onions garnished with spicy buffalo seasoned croutons and creamy Monterey jack cheese. Add to pulled pork sliders for some extra crunch or top with grilled or roasted cauliflower. Sprinkle remaining cup cheese on top and add pepperoni or desired toppings. I served Sweet Baby Ray's Buffalo Chicken Dipping Sauce on the side. In a shallow bowl, mix flour, tarragon and pepper.
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