Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken cutlet. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken cutlet is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Chicken cutlet is something that I have loved my whole life.
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To begin with this recipe, we have to first prepare a few components. You can cook chicken cutlet using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken cutlet:
- Make ready 1/2 kg Chicken
- Prepare 2 Potatoes medium
- Take 2 Onion chopped finely
- Get 2 tsp Green chilli
- Prepare 2 tbsp Coriander leaves
- Get 1/2 tsp Pepper powder
- Make ready 1 tsp Garam masala powder
- Prepare 2 cups Bread crumbs
- Prepare 2 Egg white
- Take to taste Salt
- Take As needed Oil for frying
- Make ready 1 tsp Ginger garlic paste
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Instructions to make Chicken cutlet:
- In a pressure cooker add chicken add a pinch of turmeric powder 1/2tsp of pepper powder salt and 1 whistle and then chop it well.cooked 2 potatoes then removed the skin and mashed
- Them well.let it cool down in a kaddai pour2 tsp of sunflower oil,and heat.enough then add onion finely chopped ginger garlice paste and green chilli then add salt into it and saute them well till it become transparent.then we can add the powders into it. Add some finely chopped
- Coriander leaves into it then.then add spice powder in to it and saute till the raw smell goes add the chopped chicken into the masala mix them well in order to make the masala reach every where then add smashed potato into this keep the flame in low try to get the the water content dry then let it cool down after that we can make them into the shape of our choice
- Ina bowl take egg white out of 2 eggs and beat it well
- With a fork roll the cutlets well in the bread crumbs and keep it outside well in the plate make all the cutlets heat a pan pour oil get heated up place thecutlets in oil
- In medium flame slowly flip each pieces after 2 minutes when golden colour comes remove from the heat
These Chicken Cutlets are SO good, you'll never need another Chicken Cutlet recipe (isn't that always the case with recipes from Grandma?!)! Chicken cutlets are round shape cutlets of chicken and boiled potatoes which are fried in oil and served with any sauce or ketchup. ⬇ Download chicken cutlet - stock images and photos in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. Chicken cutlets are thin pieces of boneless chicken, either sliced from a thick breast or pounded thin. Fried chicken cutlets are a delicious main dish, a topping for pasta or salad, or a filling for a sandwich. Chicken cutlets are perfect for quick weeknight meals.
So that is going to wrap this up with this special food chicken cutlet recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
