Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bread rolls. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bread Rolls is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Bread Rolls is something which I’ve loved my entire life. They’re fine and they look wonderful.
A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. These Bread Rolls are sweet, buttery, Soft, and fluffy.
To get started with this recipe, we have to first prepare a few ingredients. You can have bread rolls using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bread Rolls:
- Make ready 8-10 Bread Slices
- Prepare 1 cup Shredded Chicken
- Prepare 2 Eggs
- Make ready breadcrumbs for coating
- Prepare For filling: 2 tbsp Butter
- Take 1 large onion chopped
- Prepare 2 green chillies finely chopped
- Get 1 tbsp fresh coriander chopped
- Prepare 1 tsp soya sauce
- Take Pinch salt
- Prepare 1/3 tsp black pepper
- Take Pinch garlic powder
- Make ready 1 tsp Ketchup
- Make ready 1 tsp cornflour dissolved in 1.4 cup water
- Take Oil for frying
See more ideas about Recipes, Bread rolls, Bread. Bread roll recipe With step by step photos - crisp and tasty bread roll with a soft spiced mashed potato filling. Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes. Bread roll is a good party snack made by stuffing spiced potatoes in bread slices.
Instructions to make Bread Rolls:
- In a pan add butter,saute chopped onion in it.
- Add shredded chicken 1 cup,salt and black pepper,soya sauce, ketchup,garlic powder,chopped green chilli,few leaves of chopped coriander.
- Mix well and add and dissolved cornflour to make a smooth filling.
- Now take a bread slice,roll in with rolling pin,put filling in between and fold to give desired shape.
- Use water to press and seal. Dip in eggs and breadcrumbs and refrigerate for a while.
- Shallow fry until golden brown and serve with Ketchup.
These are rolled and either fried or baked. Try the Hairy Bikers' easy white rolls or go for Gallic crunch with Raymond Blanc's beer-topped An absolute must for a great burger, a lunchbox or alongside a bowl of steaming soup, the bread roll is a. My recipe for making Bread Rolls. I've been using this recipe for a long time now and it has never failed. Bread rolls have a wide range of uses for meals from breakfast to dinner and for snacking in between.
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