Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, white bean turkey chili. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
White Bean Turkey Chili is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. White Bean Turkey Chili is something that I have loved my entire life. They’re fine and they look wonderful.
Great Healthy homemade Recipes With Homemade Ingredients. Learn The Best Collection of Recipes & Dishes From Our Professional Chefs. In a Dutch oven or large soup kettle, cook the turkey and onions over medium heat until meat is no longer pink; drain.
To get started with this particular recipe, we have to first prepare a few components. You can have white bean turkey chili using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make White Bean Turkey Chili:
- Make ready 1/4 cup olive oil, divided
- Get 1 green bell pepper, roughly chopped
- Prepare 1 small yellow onion, roughly chopped
- Get 1 jalapeño pepper, sliced
- Make ready 1.5 lb. ground turkey
- Make ready 2 tbs. flour
- Get 1 clove garlic, minced
- Get 1 package McCormick mix (chicken chili)
- Get 2-3 cup vegetable stock
- Make ready 8 oz. white mushrooms, quartered
- Make ready 1 can (14.5 oz.) chopped tomatoes, undrained
- Take 1 can (15 oz.) “white” kidney beans, drained
- Prepare 2 cups cooked dark turkey meat, chopped
- Take 1/2 cup green onions, sliced thin
- Prepare 1/2 cup fresh cilantro, chopped
- Prepare Options:
- Get 8 oz. pasta shells, cooked
- Take 1/3 cup shredded cheese (per bowl)
- Take Dollop of sour cream (optional)
This ground turkey chili is made with great Northern beans, salsa, corn, and pepper-jack cheese. It is very tasty and a little spicy; if you don't like it spicy, cut the amount of cheese in half–it will still have a little kick! Coarsely chop onion and jalapeño using Food Chopper. Dice bell pepper using Santoku Knife.
Steps to make White Bean Turkey Chili:
- In a large pot, sauté the bell pepper in olive oil. Then add the onions and the jalapeno pepper and cook until all ingredients are soft and onions are translucent.
- Remove the sautéed vegetables from the pot, set aside, and add some olive oil. Add the ground turkey and cook over medium heat until lightly browned. Drain off any fat.
- Add the garlic, the McCormick mix, and flour to the turkey. Mix and heat for 2 minutes. Add 2 cups of stock and heat to a light boil.
- While heating, add the mushrooms, tomatoes, and white beans. Add back in the peppers and onions.
- When the mixture begins to slightly boil, reduce the heat to low and cover. Cook for 10-15 minutes. While cooking, add the green onions and the cilantro. Adjust for taste with seasonings.
- Add in chunks of leftover turkey meat and heat through. Add additional stock if needed.
- Looks like thick / chunky chili.
- Tip: I like to mound chili on top of cooked pasta shells in a bowl. Top with cheese and heat in a microwave for 40 seconds.
Combine onion, peppers, turkey, seasoning, pressed garlic and salt in Deep Covered Baker; mix well. Carefully remove baker from microwave using Oven Mitts. Definitely the best recipe I've found for white chili. I substituted diced chicken pieces for the ground turkey; added more beans; & since i didn't have green chilies, substituted Pepper Jack cheese for the Monterey jack & added a little Chipotle Chili Pepper for some zing. Add the white beans, broth and oregano.
So that’s going to wrap it up with this special food white bean turkey chili recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
