Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, flavoured rice with roasted chicken. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Flavoured Rice with Roasted Chicken Vishal D. In a saucepan bring water to a boil. Add rice and bouillon and stir.
Flavoured Rice with Roasted Chicken is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Flavoured Rice with Roasted Chicken is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook flavoured rice with roasted chicken using 21 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Flavoured Rice with Roasted Chicken:
- Take For Roasted Chicken
- Prepare 750 gms Chicken leg Pieces or breast Pieces
- Get 1 tbsp Black Pepper
- Make ready 1 tbsp Peri Peri Masala
- Make ready Around 1 tsp Salt
- Get 1 tbsp Ginger Garlic Paste
- Take 1 tbsp Lemon Juice
- Make ready 1 tbsp Butter
- Get For Rice
- Get 250 gms Long Grained Basmati rice
- Get 1 bay leaf
- Get 1 star anis
- Make ready 1 javatri
- Prepare 4-5 black pepper
- Make ready Salt
- Take 1 drop food colour
- Prepare 1 tbsp ghee
- Take 1 Red Chilli whole
- Make ready Salt
- Get Coriander
- Make ready Raita
This flavorful chicken rice is made with fresh garlic, dried minced onion, spices, chicken broth, and richly-flavored chicken bouillon paste. It's the perfect side dish to grilled meats & veggies, saucy chicken dishes like Slow Cooker Chicken Adobo, or as the base in a bowl, like Fajita Burrito Bowls. Stir constantly to make sure the rice and pasta don't burn. Cook until the pasta is light brown.
Instructions to make Flavoured Rice with Roasted Chicken:
- Pressure cook rice with all whole spices and salt for 1-2 whistle. Take out all whole spices out of rice And add ghee and food colour on top and gently mix it.
- For roasted Chicken preheat oven on 200°F.
- Give a slit to chicken pieces before marinating it.
- Take lemon juice, ginger garlic paste, salt, turmeric and black pepper together and mix it. Pour this on chicken pieces. And rub it. Keep it marinating for 1 hour or more.
- Once it got marinated add peri peri masala on it and salt if its necessary. Add more red chilli powder if you need more spice.
- Now using rotisserie unit of otg roast chicken for around 40-45 mins.
- Once chicken gets nicly roasted from outside take it out and brush it with butter. And again roast it for 2-3 mins. Now you can have whole piece or just seperate meat from bone. And eat it with flavoured rice and raita
Add water and spices and stir well. Turn heat to high and bring to a boil. Turn heat to low and cover pan. Long grain rice is the best rice to use and cooks evenly. Basmati rice or Jasmine rice can be substituted with the same liquid ratio and cooking time.
So that is going to wrap it up with this special food flavoured rice with roasted chicken recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
