Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, roasted lemon pepper chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Roasted Lemon Pepper Chicken is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Roasted Lemon Pepper Chicken is something which I have loved my whole life.
The lemon-pepper + chicken combo is beloved for a number of reasons, most of which can be summed up this way: Lemon-pepper is a simple, low-cost way to dress up an otherwise bland piece of chicken. The zesty lemon flavor mingles beautifully with spicy black pepper to create a refreshing flavor combination that's bright but not too overwhelming. If you're looking for ways to cook lemon-pepper.
To begin with this particular recipe, we must prepare a few components. You can have roasted lemon pepper chicken using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Lemon Pepper Chicken:
- Make ready 2 whole chickens
- Take to taste Lemon pepper seasoning
- Prepare to taste Black pepper
- Prepare to taste Sazon (sin achiote)
- Prepare to taste Oregano
- Prepare to taste White vinegar
- Take as needed Vegetable oil
- Get 10-20 cloves garlic, minced
- Prepare to taste Parsley flakes
Combine the seasoning, salt, mustard powder, garlic powder and black pepper; set aside. Rinse the chicken thoroughly, and remove the giblets. Repeat with remaining chicken, adding additional butter if necessary. Toss chicken breasts in the flour mixture until fully coated.
Steps to make Roasted Lemon Pepper Chicken:
- Rinse and pat dry your whole chickens (recipe can also be used to cook only 1 chicken, my family eats ALOT of my cooking so I’m making 2 chickens today !) lol 😂……..
- Place your chickens in a large baking pan…….
- For this recipe I normally don’t measure out the ingredients, I just sprinkle everything evenly over both sides of the chicken, then rub it all in, including the cavity, then I place the minced garlic on top of the chicken, topped off with some sprinkled parsley flakes………At this point you may refrigerate the chicken overnight so it has time to marinate fully…….
- Roast chicken(s), uncovered, in a preheated 400 degree oven for 1 hour 15 minutes…….Baste every 30 minutes…….
- Let cool, then serve with your favorite side dish and enjoy 😉!!! You can also serve with my Firecracker Red Potatoes as your side dish !!! 😁😁😁😁😁😁
Place chicken breast side up on a rack in a roasting pan. Squeeze the remaining lemon over chicken; rub with remaining spice mixture. This allows the juice to stay inside and penetrate the chicken as it cooks. Now take the lemon pepper and rub the chicken all over coating it well. Which kind of chicken would you like in the recipe?
So that’s going to wrap this up with this exceptional food roasted lemon pepper chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
