Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, espetada chicken. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken thighs marinated in peri-peri sauce and grilled until juicy and tender. This Chicken Espetada is the perfect, easy recipe to cook on the grill. Espetada is a Portuguese dish where food is cooked on skewers.
Espetada chicken is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Espetada chicken is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook espetada chicken using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Espetada chicken:
- Get 1/2 kg Boneless chicken
- Make ready 1 tsp Salt
- Take 2 tbsp Lemon juice
- Prepare 1 tbsp Soya sauce
- Make ready 2 tbsp Peri peri sauce
- Get 1 tsp Garlic paste
- Get 2 tbsp Oil
- Get drops Red food colour few
- Make ready Veggies [onions, capsicum ]
- Make ready Pita bread
- Prepare French fries
It's traditionally prepared with beef, pork or seafood, although chicken is also an option. It's traditionally prepared with beef, pork or seafood, although chicken is also an option. Espetada Chicken is a famous Nandos recipes in whcih chicken and vegetables thread on skewer and it serves with rice. If you have any question about this Espetada Chicken recipe then you can ask by using comment box and we will clarify your confusion.
Instructions to make Espetada chicken:
- Take chicken in a bowl - add in salt, garlic, soya sauce, Peri peri sauce, lemon juice, oil and red colour.
- Mix everything well and marinate for few hours.
- Put on skewers alternate with veggies and bbq it over hot coals.
- Serve with rice, pita bread and french fries.
Slice chicken into large chunks, season well and place in a dish. Combine marinade ingredients and coat chicken with mixture. Chicken Espetada Recipe is one of the recipes from Portuguese cuisine, the word "Espetada" means skewered, and In India, we call this type of recipes as kebabs. In many restaurants, we find this type of recipes hanging once cooked. Out of them, some are skewered with only chicken and some along with vegetables.
So that is going to wrap it up for this special food espetada chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
