Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, peri chicken with peri rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Peri Peri Chicken: Peri Peri Chicken With Peri Peri Sauce and addition of Peri Peri Rice has awesome kind of proper meal to make at home. Heat the oil and butter, add the onions and fry until translucent. Then add the garlic followed by the chopped green pepper.
Peri chicken with peri rice is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Peri chicken with peri rice is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have peri chicken with peri rice using 33 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Peri chicken with peri rice:
- Get For chicken marination
- Make ready 500 gm chicken boneless cut in small cubes
- Take 2 tbsp yogurt
- Take 1 tbsp ginger garlic paste
- Get 1 tsp coriander powder
- Take 1 tsp tandoori masala
- Prepare 1 tbsp ketchup
- Take 2 tbsp peri peri sauce
- Take Half tsp salt
- Take 2 tbsp lemon juice
- Make ready For sauce
- Take 1 tbsp Ghee
- Get 2 tbsp Oil
- Prepare 2 onion roughly chopped
- Get Half capsicum roughly chopped
- Get 1 green chilli roughly chopped
- Prepare 1 tbsp ginger garlic paste
- Make ready 1 tbsp peri sauce
- Prepare 1 tbsp ketchup
- Prepare 2 tomatoes roughly chopped
- Make ready 1 tbsp tomato paste
- Take 1 tsp cornflour dissolves in 1tbsp water
- Prepare to taste Salt
- Get For peri rice
- Get 3 cups rice boiled
- Get 3 tbsp ghee
- Prepare 3 tbsp oil
- Take 1 onion roughly chopped
- Take 1 tbsp ginger garlic paste
- Get 1 capsicum roughly half
- Prepare 3 tbsp peri sauce
- Make ready 2 tbsp ketchup
- Make ready 3 tbsp soyasauce
Cook on medium heat till the chicken softens. Peri Peri Rice: Soak the rice in water for a while. Add olive oil in a pan. Saute fry onion and garlic in a pan.
Instructions to make Peri chicken with peri rice:
- For chicken : marinate chicken with the given above marination ingredients for atleast 1 hour. Cook in a wok on slow Flame till chicken tender and dry. Keep aside.
- For sauce: melt ghee in a wok. Add in oil then add onion. Fry till translucent.
- Add ginger garlic paste, tomatoes, capsicum and green chillies. Cook. Add tomato paste, ketchup and peri sauce and cook. Now add cooked chicken and mix well.
- Lastly add dissolves cornflour and mix well. Peri peri chicken is ready.
- For peri peri rice: In a wok melt 3tbsp ghee in 3tbsp oil, add in 1 chopped onion and fry till translucent. Add 1tsp ginger garlic paste, half capsicum and fry for 2 minutes. Add 3tbsp peri sauce and 2tbsp ketchup.
- Cook for few minutes. Add in boiled rice and mix well. Add 3tbsp soyasauce and mix well. Cook for another 5 minutes. Peri rice is ready to serve.
This Peri Peri Chicken is juicy, spicy and so flavourful! I'll show you how to make Peri Peri sauce from scratch too (better than Nandos!). I'll show you how to make Peri Peri sauce that you'll want to smother on everything, AND how to spatchcock a chicken so it cooks in super quick time! A quick and easy Peri Peri Chicken, Spicy Rice & Salad recipe, from our authentic Mediterranean cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto.
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