Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, spiced chicken street tacos. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
If you love tacos then this chicken street tacos recipe is what you need to give a try. Amazingly flavorful mexican shredded chicken along with sour cream,cheese wrapped in warm tortilla makes this the best Mexican street chicken tacos you know of. Learn to make very easy one pot shredded mexican chicken along with rest of the ingredients topped with shredded cheese makes these street tacos the.
Spiced Chicken Street Tacos is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Spiced Chicken Street Tacos is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook spiced chicken street tacos using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spiced Chicken Street Tacos:
- Make ready 3 tbsp. extra-virgin olive oil
- Take 4 boneless skinless chicken breasts, cut into 1" strips
- Get Salt and Pepper
- Take 2 tsp. chili powder
- Take 2 tsp. cumin
- Take 1/2 tsp. garlic powder
- Make ready 1/4 tsp. paprika
- Get 1/4 tsp. cayenne
- Prepare 8 corn or flour tortillas, warmed
- Make ready Toppings:
- Take Sour cream, onion, cilantro, tomatoes, shredded Monterey Jack cheese, lime
If you don't have time to make your own, you could pick up from fresh Pico de Gallo from the produce section of your grocery store. A street taco is a very basic taco filled with grilled meat, often beef, chicken, pork, or sometimes shrimp or fish. Both the flavors and the ingredients tend to be simple, clean and fresh! The meat mixture is scooped into a soft corn tortilla and served with onions, cilantro, and pico de gallo (or your favorite fresh toppings).
Steps to make Spiced Chicken Street Tacos:
- Cut up chicken in 1 inch strips. Add all spices, garlic and olive oil. Marinate for one hour or overnight.
- In a large skillet over medium heat, heat oil. Cook chicken until golden, 6-8 minutes.
- Build tacos: In tortillas, layer chicken and desired toppings. Serve with lime wedges.
Shredded taco-spiced chicken; Street taco tortillas (flour or corn, you pick!) Whatever fun toppings you can think of. I like diced onion, chopped avocado, and fresh cilantro, but salsa, shredded lettuce, cotija cheese, and jalapenos are other great options. To make the chicken, use thighs instead of chicken breasts, as thighs have more fat. Spicy Chicken Tacos are an easy chicken taco recipe filled with simple and clean ingredients. In a large skillet over medium heat, heat oil.
So that’s going to wrap it up for this exceptional food spiced chicken street tacos recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!