Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cabbage and chicken breast steamed in the microwave. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cabbage and Chicken Breast Steamed in the Microwave is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Cabbage and Chicken Breast Steamed in the Microwave is something which I have loved my whole life.
Microwave chicken: an easy method for a quick and tasty dinner! Steamed cabbage is easy either in the microwave or on the stove and this recipe makes a quick and easy side dish. Surprisingly, cabbage is one of the few things that actually cooks well in the microwave.
To begin with this recipe, we must first prepare a few components. You can cook cabbage and chicken breast steamed in the microwave using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cabbage and Chicken Breast Steamed in the Microwave:
- Prepare 1 head Cabbage
- Make ready 1 Chicken breast
- Make ready 1/2 tbsp Natural salt (or sea salt/rock salt)
- Take 2 small pieces Garlic (finely chopped)
Succulent cabbage sauteed with tender chicken and vegetables. This succulent Cabbage and Chicken is hearty, filling, and so delicious. I like to pound my chicken breasts so they are an even thickness. This helps them to cook quicker and more evenly.
Instructions to make Cabbage and Chicken Breast Steamed in the Microwave:
- Shred the lettuce into bite-sized pieces and place on a heatproof plate. *You can use a silicon steamer with a lid.
- Coat the chicken evenly in the grated garlic and salt.
- Loosely wrap with plastic wrap and microwave for 10 minutes.
- Remove from the microwave. The wrap will be stuck to the meat. Done.
- Cut the meat with scissors and serve. It's good when the cabbage has wilted.
Place the chicken breasts on a hard surface and This will help create a steam bath for the chicken. Q: I was interested in trying your chicken breast oven cooking method but I have a convection microwave. Editor: My guess is that the convection setting will be better because you can control the temperature, but I've never used a convection microwave. Chicken cooked in the microwave with sake and garlic is topped with a toasted sesame sauce and broccoli sprouts for a quick and easy dinner. A recipe for microwave/steamed chicken breasts with sesame sauce made from ground sesame seeds.
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