Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, coco's crazy microwave oven teriyaki chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Coco's Crazy Microwave Oven Teriyaki Chicken Sounds crazy to cook TERIYAKI in a microwave oven? Ingredients of Coco's Crazy Microwave Oven Teriyaki Chicken. Coco's Crazy Microwave Oven Teriyaki Chicken instructions.
Coco's Crazy Microwave Oven Teriyaki Chicken is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Coco's Crazy Microwave Oven Teriyaki Chicken is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook coco's crazy microwave oven teriyaki chicken using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Coco's Crazy Microwave Oven Teriyaki Chicken:
- Take 3/5-7/10 pound chicken thigh, boneless
- Get 2 tbs soy sauce
- Take 2 tbs sake or red wine
- Make ready 2 tbs honey
Turn the heat off, put the chicken aside and keep warm. Add fresh cream to the remaining juice in the pan and blend it together. Taste the sauce and add some more cream if it's to salty. Heat the sauce to the low heat just to make it warm to serve.
Steps to make Coco's Crazy Microwave Oven Teriyaki Chicken:
- Prick the chicken skin with a fork. Combine soy sauce, sake and sugar, stir until the sugar dissolves. Put the chicken and the sauce in a Ziploc bag. Marinade for 1 hour or more.
- Place 4 or more disposable chopsticks on the oven proof dish, place the chicken on top.
- Heat the chicken in a microwave oven, uncovered, for about 10 minutes or till the skin browns. for crispier result, lightly toast under the broiler. Stand 2 minutes before serve.
- The recipe is available in my blog! - http://kcocoangela.blog132.fc2.com/blog-category-2.html
Arrange the chicken and grilled vegetables. Pour over the sauce and serve. Pour the sauce over the sliced chicken in the bowl. When you're ready to build the tacos, preheat another skillet over medium heat. Rochers coco. egg whites, sugar, melted butter, coconut powder Lalin Duangphatra.
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