Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, popcorn chicken. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Popcorn chicken is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Popcorn chicken is something which I’ve loved my whole life. They are nice and they look fantastic.
Popcorn chicken is a dish consisting of small, bite-sized pieces of chicken that have been breaded and fried. The idea was originally developed by KFC. Popcorn chicken is a tasty, crispy way to enjoy juicy, white meat chicken.
To get started with this particular recipe, we must prepare a few components. You can cook popcorn chicken using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Popcorn chicken:
- Get 250 gm boneless chicken
- Prepare 1 tbsp ginger garlic paste
- Make ready to taste Salt
- Prepare 1/4 tsp black pepper powder
- Prepare 3/4 tsp red chilli powder
- Make ready 1 tsp garam masala powder
- Make ready 2 tbsp cornflour
- Prepare 1 egg
- Prepare 1 cup bread crumbs
- Make ready as needed Oil for frying
Find popcorn chicken stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. The Best Popcorn Chicken Recipes on Yummly Cheesy Chicken & Bacon Pull-aparts, Spicy Glazed Popcorn Chicken, Popcorn Chicken Pasta Salad. Taiwanese popcorn chicken, also referred to as Crispy Chicken or Salt and Pepper Chicken, is a popular snack often found at tapioca/boba tea cafes.
Instructions to make Popcorn chicken:
- Take boneless chicken pieces in a big plate/bowl and add all the seasoning with ginger garlic paste and mix well.
- Add cornflour powder and mix again to coat the pieces.
- Take egg in a bowl and breadcrumbs in another bowl.
- Take each chicken piece and dip in egg first and then coat in breadcrumbs and keep aside.
- Similarly,coat all chicken pieces and leave them to rest for 10-15 mins.
- Heat oil in a wok and fry the chicken pieces in batches till golden brown.
- Serve popcorn chicken hot with mayonnaise or tomato sauce.
Popcorn chicken is a fun and tasty "pop-able" savory snack for folks of all ages! My recipe is packed with lots of garlicky flavor, crispy coating, and it comes with a creamy and delicious dipping sauce! Homemade Popcorn Chicken couldn't be easier to make! The key is marinating in buttermilk for that crispy, flaky finish. But warning, these are incredibly moreish!!
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